Gluten-Free Pasta with Ground Turkey Marinara Sauce
Food · Video
About this work
A video showcasing the preparation of a quick and easy gluten-free pasta dish. The process includes boiling gluten-free rigatoni, sautéing ground turkey with onions and garlic, adding marinara sauce, and topping with burrata cheese. The video emphasizes the ease and speed of making this gluten-free meal.
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come cook a quick and easy gluten free dinner with me! Add salt, and oil to the water so the pasta doesn’t stick tx. Chop up half a onion and one clove of garlic. add onion and garlic to pan with some olive oil and sauté for a little. add meat and seasoning. I used ground turkey and garlic powder, onion powder, and Italian seasoning. When it's cold add your marinara sauce of choice. I love this brand. gluten free pasta of choice...this is the best one I've had by far. Once water is boiling add your pasta for 9-10mins. drain the pasta. you say combine the meat sauce and the pasta tv. *optional* enjoy this quick and easy gluten free dinner. my girl my girl my girl my girl my girl my girl my girl my girl
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