Homemade Chilli Cheese Bread Recipe

This chilli cheese bread is so easy but it's so so good. Cooking doesn't have to be complicated so I'm going in with a pre-made crusty white bread mix. Just follow the instructions on the packaging but all I had to do was add some water. It's time to whip those muscles out y'all 'cause you're gonna be needing this bread for a minute. You want the dough to all come together and look nice and smooth on a surface. I put it in an oil covered bowl somewhere warm to rise. And while that's chilling out it's time to get hot. I used jalapeño and green chilli and some mature cheddar and those are our fillings. So once that's ready we're gonna get our dough. You want to flatten this out like a pizza. Look how satisfying the dough is falling out of the bowl like that. I flattened it out, added my cheese and my chilli's all on top and then you want to fold that through the dough. This makes sure that the layers of cheese and chilli are all through your bread. After I folded it I flattened it, added a bit more cheese, I did the same again. You want this bread to be packed full of chilli cheese. Make sure the folds are at the bottom and then your top is all smooth. I shape mine into a cute little oval shape. Isn't she adorable? And then we put it in bed for another rise. You want to oil it up, salt and pepper, obviously more cheese. And then she's ready to go in the oven for as long as your instructions say. And this is the result. Absolutely stunning. You have to try this with some butter and honey. Me and my boyfriend eat this in two days. It is that good. Make sure you tag me if you try it.